|Salary||hourly + tip-out|
BARTENDER/SUPERVISOR: Unique, authentic, and locally-owned restaurant is seeking an enthusiastic, organized, reliable individual to fulfill the position of Bartender/Supervisor. Leadership skills a must. Minimum of three years experience in bartending and serving; casual/fine dining a plus. Knowledge of wine. Please send your resume with a cover letter describing why you feel you would be a candidate for this position.